News Release: French Pastry School Founders Recognized for Lifetime Achievement
PR Newswire, January 9, 2019

Article: Chicago Pastry Chef Awarded France’s Highest Civilian Honor
WTTW, July 24, 2017

Article: Jacquy Pfeiffer wins award for The Art of French Pastry
So Good Magazine, May 6, 2014

Review: The Art of French Pastry
San Francisco Book Review, January 2014

Article: Chicago celebrates Jacquy Pfeiffer Day
Bake Magazine, September 21, 2012

Article: Chef Jacquy Pfeiffer Receives the Golden Pretzel
L’Académie Culinaire de France USA & Canada, October 8, 2010

Review: Behind All the Sweets There’s Lots of Stress
The New York Times, September 15, 2010

Review: ‘Kings of Pastry’: In France, making pastry is the sport of champions
Los Angeles Times, June 25, 2010